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2019-20 Fall - LIFS2720 - Biochemistry Laboratory
Robert Kam Ming KO
Yeung LAM
Division of Life Science
Course
Description
Investigation of the properties of enzymes, lipids, carbohydrates and nucleic acids by physicochemical methods and specific assays; purification and quantitation of biochemical compounds by various biochemical techniques.
Course period
1/09/19
→
31/12/19
Course level
UG
Course format
Laboratory
X