One-step and DNA amplification-free detection of Listeria monocytogenes in ham samples: Combining magnetic relaxation switching and DNA hybridization reaction

Xiaobao Qi, Zhilong Wang, Rongsheng Lu, Jiawei Liu, Yue Li, Yiping Chen*

*Corresponding author for this work

Research output: Contribution to journalJournal Articlepeer-review

51 Citations (Scopus)

Abstract

Early screening of L. monocytogenes in ready-to-eat food can prevent and control its harmful effects. In this study, we propose a highly sensitive magnetic DNA sensor based on nucleic acid hybridization reaction and magnetic signal readout. We design the L. monocytogenes specific probe1 and probe2 and label them on the 30 and 250 nm magnetic nanoparticles, respectively. The hybridization reaction between the magnetic probes and DNA of L. monocytogenes could form a sandwich nanocomplex. After magnetic separation, the unbound MNP30–probe2 can act as the transverse relaxation time (T2) signal readout probe. This assay allows the one-step detection of L. monocytogenes as low as 50 CFU/mL within 2 h without DNA amplification, and the average recovery in the spiked ham sausage samples can reach 92.6%. This system integrates the high sensitivity of magnetic sensing and high efficiency of hybridization reaction, providing a promising detection platform for pathogens.

Original languageEnglish
Article number127837
JournalFood Chemistry
Volume338
DOIs
Publication statusPublished - 15 Feb 2021
Externally publishedYes

Bibliographical note

Publisher Copyright:
© 2020 Elsevier Ltd

Keywords

  • DNA amplification free
  • DNA hybridization reaction
  • L. monocytogenes
  • Magnetic DNA sensor
  • One-step detection

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